Dietary Goals for the United States, Supplemental ViewsU.S. Government Printing Office, 1977 - 869 pages |
Common terms and phrases
activity agricultural American animal areas arterial associated atherosclerosis average blood pressure calories cancer carbohydrate cardiovascular disease changes choles cigarette smoking Clin clinical Committee on Nutrition consumer consumption corn oil coronary heart disease countries decrease diabetes diet dietary fat Dietary Goals eggs epidemiological Evans County fat intake fish food policy food production glucose HEYDEN hypercholesterolemia hyperlipidaemia hyperlipoproteinaemia hypertension important incidence increase individual ischaemic heart disease Kummerow lesions linoleic acid lipid lipoprotein lower males margarine meat Medical metabolism mg/dl milk mortality myocardial infarction National normal Norwegian Nutr nutrients nutrition and food obesity patients percent persons plasma cholesterol plasma lipid polyunsaturated fats population present protein rats recommendations reduced risk factors risk of CHD salt saturated fat serum cholesterol levels serum lipids sugar swine Table tion tissue triglyceride unsaturated vascular vegetables weight reduction