 | 1968 - 1416 pages
...the plant in accordance with § 1002.220. [17 FR 6802, June 28, 1952. Redesignated at 26 FR 12752, Dec. 30, 1961] § 1002.173 Milk drinks: Step Four....amended at 22 FR 6039, Aug. 1, 1957. Redesignated at 26 PR 12752, Dec. 30, 1961] § 1002.174 Milk: Step One. Deduct butterfat in the opening inventories in... | |
 | 1962 - 408 pages
...IA butterfat. If such butterfat is non-pooled butterfat, it should be deducted, as far as possible, from Class IB butterfat. Deduct remaining butterfat...which the handler claims to have used such butterfat. Deduct any remaining butterfat in cultured or flavored milk drinks of 3.0 percent butterfat or more... | |
 | 1967 - 404 pages
...the plant in accordance with § 1002.220. [17 FR 5802, June 28. 1952. Redeslgnated at 26 FR 12752, Dec. 30, 1961] § 1002.173 Milk drinks: Step Four....28, 1952, as amended at 22 FR 6039, Aug. 1, 1957. Redeslgnated at 26 FR 12752, Dec. 30, 1961] § 1002.174 Milk: Step One. Deduct butterfat in the opening... | |
 | 1964 - 424 pages
...the plant in accordance with § 1002.220. [17 FR 5802, June 28, 1952. Redesignated at 26 FR 12752, Dec. 30, 1961] § 1002.173 Milk drinks: Step Four....1957. Redesignated at 26 FR 12752, Dec. 30, 1961] § 1002.174 Milk: Step One. Deduct butterfat in the opening inventories in the form of packaged milk... | |
 | 1966 - 390 pages
...IA butterfat. If such butterfat is non-pooled butterfat, it should be deducted, as far as possible, from Class IB butterfat. Deduct remaining butterfat...which the handler claims to have used such butterfat. Deduct any remaining butterfat in cultured or flavored milk drinks of 3.0 percent butterfat or more... | |
 | 1964 - 426 pages
...IA butterfat. If such butterfat is non-pooled butterfat, it should be deducted, as far as possible, from Class IB butterfat. Deduct remaining butterfat...which the handler claims to have used such butterfat. Deduct any remaining outterfat in cultured or flavored milk drinks of 3.0 percent butterfat or more... | |
 | 1963 - 412 pages
...IA butterfat. If such butterfat is non-pooled butterfat, it should be deducted, as far as possible, from Class IB butterfat. Deduct remaining butterfat...which the handler claims to have used such butterfat. Deduct any remaining butterfat in cultured or flavored milk drinks of 3.0 percent butterfat or more... | |
 | 1968 - 414 pages
...IA butterfat. If such butterfat is non-pooled butterfat, it should be deducted, as far as possible, from Class IB butterfat. Deduct remaining butterfat...which the handler claims to have used such butterfat. Deduct any remaining butterfat in cultured or flavored milk drinks of 3.0 percent butterfat or more... | |
 | 1956 - 814 pages
...butterfat is non-pooled butterfat, it should be deducted, as far as possible, from Class IB or Class IC butterfat. Deduct remaining butterfat in the opening...which the handler claims to have used such butterfat. Deduct any remaining butterfat in cultured or flavored milk drinks of 3.0 percent butterfat or more... | |
 | 1956 - 816 pages
...non-pooled butterfat, it should be deducted, as far as possible, pro rata from Class IB and Class IC butterfat. Deduct remaining butterfat in the opening...which the handler claims to have used such butterfat. § 927.174 Milk: Step One. Deduct butterfat in the opening inventories in the form of packaged milk... | |
| |
... cultured or flavored milk drinks of 3.0 percent butterfat or more but not more than 5.0 percent butterfat. If such butterfat is pooled butterfat, it should be deducted, as far as possible, from Class IA butterfat. If such butterfat is non-pooled butterfat,... 