Source and description of honeys analyzed-Continued.

Source of honey according to flower.

50 Buckwheat (Fagopyrum fagopyrum (L.) Karst) F. W. Wilcox.

Wild buckwheat (Eriogonum sp.)

Heartsease (Polygonum persicaria L.)

55

Wild pennyroyal (Mentha arvensis L.).

56 Sage (Salvia officinalis L.)

Cotton (Gossypium herbaceum L.)

58.

.do.

59

.do.

3.09

2.11 0.17 66.99

0.48 4.75 Slight tannin reaction. 0.75 0.17 1.89 3.38 0.16 72.08 Levulose, 39.73; dextrose,

Remarks.

Sucrose.

Ash.

Dextrin.

Undeter

mined.

Free acid as for

mic.

Reducing sugars as dextrose.

Remarks.