 | 1972 - 488 pages
...18° Heavy sirup 18* or more but lees than 22° Extra heavy sirup 22° or more but not more than 35° (3) In the case of crushed pineapple (paragraph (a)...(d) The optional sweetening ingredients referred to in paragraphs (a) and (c) of this section are: (1) Sugar. (2) Invert sugar sirup. (3) Any mixture of... | |
 | 1979 - 978 pages
....... 22" or more but not more than Э5-. (iii) In the case of crushed pineapple (paragraph (aXIXviii) of this section), the juice resulting from cutting...not been drained away from the pieces of pineapple. (4) The optional sweetening ingredients referred to in paragraphs (a) (1) and (3) of this section are:... | |
 | 1978 - 924 pages
...sirup 23* or more but not more than 35*. (Ш) In the case of crushed pineapple (paragraph (aXIXvlii) of this section), the juice resulting from cutting...not been drained away from the pieces of pineapple. (4) The optional sweetening ingredients referred to in paragraphs (a) (1) and (3) of this section are:... | |
 | 1979 - 1052 pages
...sirup 22' or more but not more than 35'. (iii) In the case of crushed pineapple (paragraph (aXD(viii) of this section), the juice resulting from cutting...not been drained away from the pieces of pineapple. (4) The optional sweetening ingredients referred to in paragraphs (a) (1) and (3) of this section are:... | |
 | 1965 - 644 pages
...Heavy sirup 18' or more but lees than 22° Extra heavy sirup — 23° or more but not more than 35° (3) In the case of crushed pineapple (paragraph (a)...not been drained away from the pieces of pineapple. id i The optional sweetening ingredients referred to in paragraphs (a) and (c) of this section are:... | |
 | 1968 - 600 pages
...18° Heavy sirup 18* or more but less than 22° Extra heavy sirup 22° or more but not more than 85° (3) In the case of crushed pineapple (paragraph (a)...not been drained away from the pieces of pineapple. ui) The optional sweetening ingredients referred to in paragraphs (a) and (c) of this section are:... | |
 | 1968 - 416 pages
...18° Heavy sirup 18° or more but less than 22° Extra heavy sirup 22° or more but not more than 35° (3) In the case of crushed pineapple (paragraph (a)...(d) The optional sweetening ingredients referred to in paragraphs (a) and (c) of this section are: ( 1 ) Sugar. (2) Invert sugar sirup. (3) Any mixture... | |
 | 1967 - 412 pages
...18° Heavy sirup 18* or more but less than 22° Extra heavy sirup 22° or more but not more than 85° (3) In the case of crushed pineapple (paragraph (a)...(d) The optional sweetening ingredients referred to in paragraphs (a) and (c) of this section are: (1) Sugar. (2) Invert sugar sirup. (3) Any mixture of... | |
 | 1963 - 1132 pages
...18° Heavy sirup 18* or more but less than 22° Extra heavy sirup 22° or more but not more than 35° (3) In the case of crushed pineapple {paragraph (a)...(d) The optional sweetening Ingredients referred to in paragraphs (a) and <c) of this section are: (1) Sugar. (2) Invert sugar sirup. (3) Any mixture of... | |
 | 1964 - 1248 pages
...18° Heavy sirup 18° or more but less than 22° Extra heavy sirup 22° or more but not more than 35° (3) In the case of crushed pineapple (paragraph (a)...(d) The optional sweetening ingredients referred to in paragraphs (a) and (c) of this section are: (1) Sugar. (2) Invert sugar sirup. (3) Any mixture of... | |
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Light sirup 14° or more but less than 18° Heavy sirup 18* or more but less than 22° Extra heavy sirup 22° or more but not more than 35° (3) In the case of crushed pineapple {paragraph (a) (8) of this section), the juice resulting from cutting or... 
